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Meanwhile, Back In Peoria...

A Travel Blog In And Around The River City With Your Host, Marty Wombacher

September 24, 2020

Thursday Minute Marty Meals - This Week: Chef-Boy-Arr-Dee Chicken Ravioli Noodle Soup - Plus: Vintage Chef-Boy-Ar-Dee Advertisement!

by MBIP


1. toptitle_9-24-20.jpg
1. toptitle_9-24-20.jpg

One thing I’ve never made on a Thursday Minute Marty Meals is soup. So I’ve decided that today we’re going to make a Thursday Minute Marty version of chicken noodle soup.

Let’s get cooking!

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This week’s ingredients, from left: Tortilla Strips, Panera Chicken Noodle Soup, Rotisserie Seasoned Chicken Strips, Carving Board Chicken, Campbells Chicken Noodle Soup, Chef-Boy-Arr-Dee Chicken Ravioli, diced celery and onions, Haagen Dazs ice cream and Nutella chocolate and pretzels.

Plus I’ll be using spices and seasonings from the MBIP World Headquarters Kitchen and Tasting Area.

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First we’ll grill the onions and celery in this pre-heated, buttered pan.

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Then we add the chicken, season it and add some Balsamic Vinagerette Salad Dressing and Tabasco Golden Brown Mustard for flavoring.

We’ll cover that mixture and let it simmer while we make the soup base.

5. soup_9-24-20.jpg

I got Panera Chicken Noodle Soup and a can of Campbells for the base of the soup. I added seasonings to the soup including a dash of Liquid Smoke and the final ingredient is a can of Chef-Boy-Arr-Dee Chicken Ravioli. I thought that would add a nice tomato flavor and the ravioli would be a nice pasta addition to the soup.

I took a taste and it’s really flavorful and tasty!

6. soup_9-24-20.jpg

Now we’ll add the chicken mixture and let that simmer for awhile so the flavors can blend togehter.

Hmmm…what should we do while that’s simmering?

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Oh, I know, we’ll have a beer! Cheers!

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Okay, the soup is done and it’s delicious! Now we’ll add these tortilla strips for a little crunch and it’s time for this week’s Marty Meal!

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10. delicious_9-24-20.jpg

This is such a tasty chicken noodle soup! I tried a spoonful of just the soup first and it was bursting with flavor. The sauce from the ravioli gave it a nice tomato tang and I really enjoyed it.

When I took a spoonful with the chicken, noodles and ravioli, it was mind-blowing! This soup was a meal unto itself and so delicious! I really enjoyed it.

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For dessert I got Haagen Dazs Carmel Cone Ice Cream and Nutella Chocolate and Pretzels and combined them in a cup for a tasty after-dinner sweet treat!

This was definitely one of my favorite Thursday Minute Marty Meals of all time!

And now…

The First Chef-Boy-Arr-Dee TV Ad!

—————-

Related Posts: Thursday Minute Marty Meals: Cheeseburger Noodle Chicken In A Biskit Casserole, Buffalo Chicken Cheese Nachos and Canned Spam Vs. Canned Ham.

Eat soup…

Surprise link, click on it…I dare you!

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TAGS: Thursday Minute Marty Meals


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