Live, from Peoria Heights, it’s Saturday Night starring this week’s take-out host, the 12 Bar Lounge with special guest stars, Ashley, Chef Dustin Allen, Heather and Chris.
And now, please welcome this week’s Saturday Night Host, the 12 Bar Lounge!
Here we are at tonight’s take-out destination, The 12 bar Lounge. It’s up on the third floor.
And so it’s to the third floor we shall go and look…here we are! It’s the 12 Bar Lounge, let’s enter through the doors and see what’s happening!
As I walked in I saw a familiar face behind the bar and then I saw two familiar faces: Co-Owners, Ashley and Chef Dustin Allen. Great to see both of them as alway!
I placed my order and let’s take a look around while it’s being prepared.
Here’s the half dozen beers on tap behind the bar.
As I was taking pictures of the dining room, I ran into Heather, who I always love to see in here. She let down her mask to show her beautiful smile!
Meanwhile, back at the bar, Chris delivers this week’s take-out meal with a nice smile! Thanks, Chris!
Here’s the meal traveling from the MBIP Mobile to the MBIP World Headquarters Kitchen and Tasting Area.
We’ll start off with a giganzo can of Bud Light. Cheers!
I ordered a three course meal and here it is. Let’s unpackage it to see what we’ve got for tonight’s meal.
From the top: Buffalo Deviled Eggs, Deep-Fried Cheese Curds and Crispy Chicken Wings.
This looks like a delicious feast!
This is my Saturday night meal all plated up. Time to dig in!
The Buffalo Deviled Eggs were insanely delicious. They are deviled eggs with Buffalo seasoning and they are so tasty! You have to try these before you die, I promise you!
The deep-fried Cheese Curds were tasty and the sauce complimented them perfectly.
The chicken wings were a delightful third course.
They were crispy on the outside and juicy and plump on the inside. They were spicy and delicious and this was such a tasty dinner from the 12 Bar Lounge!
You should stop by soon and sample this delicious food and enjoy the wonderful atmosphere!
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4500 N. Prospect Road (Third Floor)
309-692-3343
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