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Meanwhile, Back In Peoria...

A Travel Blog In And Around The River City With Your Host, Marty Wombacher

April 27, 2020

Saturday Night Frozen Pizza - This Week: Jack’s Original Thin Pepperoni Pizza

by MBIP


Live, from Peoria, Illinois, it’s Saturday Night Frozen Pizza starring Jack’s Original Thin Pepperoni Pizza!

Now please welcome me while I prepare this pizza pie from the MBIP World Headquarters!

Here’s this week’s frozen pizza. It’s Jack’s Original Thin Pepperoni Pizza wrapped up in all its frozen glory.

I found it odd that it’s made with chicken. What the cluck?

The pepperoni wasn’t placed well at all, so I fixed that.

And into the pre-heated 425 degree oven it goes.

It’s going to take about 12 minutes to cook, so until it’s done let’s amuse ourselves with a couple of entertaining pizza videos.

Dick’s Pizza

Pizza Porn

11 minutes later…

The pizza is done and we’ll take it out of the oven. It looks and smells really good.

We’ll add some hot sauce, black pepper and I’ve decided to experiment and add some ground mustard to the pie. I think it’ll add a unique flavor to it.

Now we’ll slice it up and let it cool. Which means we’ll take some time and watch yet another entertaining pizza video.

Delicious Pizza

And now, back to this week’s frozen pizza, already in progress…

Jack’s Pizza was delicious! The crust was thin and crisp and the ground mustard added a new flavor dimension to the pizza pie. We have at least a month of this left.

Personally I can’t wait until I can go to a restaurant again, but I wonder what it will be like when I can. These are the questions I have in these quarantine times.

Be safe everyone and we’ll see you all tomorrow!

Related Posts: Saturday Night Frozen Pizza: Freschetta Kitchen Fresh Pizza, Davis Bros. Pizza and Schnuck’s St. Louis Style Pizza.

Gimme pizza…

Surprise link, click on it…I dare you!

2 Comments

TAGS: Saturday Night Frozen Pizza


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